Bean soup with dumplings
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Very tasty, flavorful and hearty soup. What else is needed in this cold weather?!
Ingredients for Bean soup with dumplings
- The chicken legs - 300 g
- Pork ribs - 450 g
- Beans - 250 g
- Potatoes - 2 PCs
- Onion - 1 piece
- Carrots - 1 piece
- Tomato paste - 1 tbsp
- Salt
- Black pepper
- Vegetable oil - 2 tbsp
- Chicken egg - 1 piece
- Milk - 50 ml
- Flour - 100 g
Step by step instruction of cooking Bean soup with dumplings
Шаг 1
Meat with beans cook for approximately 2 hours (as usual, remove the foam, add the beans, reduce fire, salt and 7-8 peas of black pepper).
Шаг 2
To cook the dumplings.
To the flour add the egg, milk, a little salt and knead the dough.
Шаг 3
In a pan sauté in table 2-3. spoons of vegetable oil onions and carrots (onions finely chop, carrots to RUB on a grater). At the end add the tomato paste (ketchup).
Шаг 4
The meat is free from bones and add to soup.
Add to the pot of chopped potatoes, and boil for a few minutes.
Then into the boiling soup, pinching off little pieces, send dumplings.
In the soup, add boiled vegetables. After surfacing dumplings, I turn off the soup and leave it simmering on the stove (I have electric stove and it cools for a long time) or boil on low heat for another 5 minutes.
Шаг 5
Bon appetit!
