Sweet "Royal feathers"

418 - 35 минут 5 порции

Stage of the competition: "Nutritious lunch". Tender pasta with cream sauce stuffed with cheese, raisins and pumpkin. Useful, beautiful and delicious!

Ingredients for Sweet "Royal feathers"

Step by step instruction of cooking Sweet "Royal feathers"

Шаг 1

So, actually, look, "Royal feathers".

Шаг 2

And we boil for 12 minutes after boiling.

Шаг 3

Cottage cheese crumble with a fork.

Шаг 4

To it add 2 tablespoons sugar, half egg, vanilla and a spoonful of sour cream.

Шаг 5

Stir, add the washed raisins.

Шаг 6

Pumpkin cut in small cubes (0,5 – 0,7 cm).

Шаг 7

After boiling half of the water from the drained pasta to the pan and cook it in the pumpkin for 2 minutes.

Шаг 8

Feathers are thrown back on a colander, rinse with cold water.

Шаг 9

With the pumpkin, and pour out the water and send it to the cream cheese, stir.

Шаг 10

At this stage we need a spoon smaller than a teaspoon. I think this spoon will be in the farm)). It we stuff our cooled pasta.

Шаг 11

And put them in greased with butter form.

Шаг 12

Sour cream mixed with powdered sugar.

Шаг 13

And pour the resulting sauce our Royal feathers.

Шаг 14

Put into the oven for 20 minutes at a temperature of 180 deg. The pasta become soft, the sauce bubble and air!

Шаг 15

Serve and serve to the kids!

Шаг 16

Bon appetit!