Oatmeal, milk and sesame pancakes
89 30 минут 2 порции
The recipe for this oatmeal and "milk" was brought by the British from the Indian colony. Replace artificial calcium these dishes and you will always have strong bones, and this is one of the secrets of longevity and health.
Ingredients for Oatmeal, milk and sesame pancakes
- Sesame - 100 g
- Oat flakes - 4 tbsp
- Honey - 1 tbsp
- Dried apricots - 1 tbsp
- Flour - 100 g
- Vegetable oil
- Spices - to taste
- Raisins - 1 tbsp
Step by step instruction of cooking Oatmeal, milk and sesame pancakes
I was going to put oatmeal recipe, but when cooking turned out three dishes, which are mutually connected to each other.
So get a full Breakfast of three courses.
In the evening fill it with the sesame seeds Cup of boiled and cooled water.
In the morning the soaked sesame seeds will turn into a "cocktail" with an immersion blender.
Add a spoonful of honey and two cups of boiled water.
Strain through a sieve.
We got the sesame milk.
The cake from the sesame seeds I added 100g of flour, 1tbsp. L. sugar, three tablespoons of vegetable oil and 2 tbsp of hot water.
Kneaded the dough closed and put aside for 20 minutes for swelling of gluten.
Meanwhile, the washed raisins and dried apricots.
Dried apricots cut into small cubes.
Filled glasses of water and let boil for 5 minutes, added a teaspoon of vegetable oil.
Added a tablespoon of sugar and salt to taste.
Poured 4 tbs. of oatmeal, prevarila 10 minutes.
Lessen the fire and poured half a Cup of sesame milk.
Left to uprivate.
At the same time fry in a pan with vegetable oil sesame pancakes from the dough.
Fried pancakes spread on paper napkin to remove excess fat.
When serving, sprinkled with powdered sugar.