Carrot cupcakes

0.8k - 70 минут 6 порции

Vegetable carrot cupcakes with orange candied fruit and a delicious decoration - carrots.

Ingredients for Carrot cupcakes

Step by step instruction of cooking Carrot cupcakes

Шаг 1

Carrots to clear, RUB on a small grater. Grated carrots should be 1 Cup. Mix with sugar, baking powder, vegetable oil.

Шаг 2

Add the candied orange peel. I cook for cakes. https://www.povarenok.ru/recipes/show/56175/ Here you can see the method of their preparation.

Шаг 3

Add the flour and knead a soft dough.

Шаг 4

Divide the dough into 12 pieces, roll into balls and put in muffin tins.

Шаг 5

Bake in a preheated 180 degree oven for about 40 minutes.

Шаг 6

When the cupcakes bake, quick boil the icing sugar and a small amount of water and cover with frosting the cupcakes. The icing hardens very quickly, so we need to act quickly.

Шаг 7

Apricots thoroughly washed, to boil on slow fire with addition of juice of the 1st of orange, orange zest and light syrup or honey.

Шаг 8

In a blender, chop apricots ready.

Шаг 9

Add the chopped almonds.

Шаг 10

Decorate our carrot cupcakes. I have no doubt how good this decoration for the kids. And it is still useful! And when you consider that the muffins lean, it is clear that they are an excellent addition to Lenten table for adults!