Lemon soup
481 30 минут 4 порции
Vegetable soup.
Ingredients for Lemon soup
- Potatoes - 3 PCs
- Buckwheat - 0,5 stack.
- Mushrooms - 200 g
- Cucumber - 3 PCs
- Olives - 100 g
- Lemon - 1 piece
- Salt - to taste
- Sunflower oil
- Onion - 1 piece
- Carrots - 1 piece
Step by step instruction of cooking Lemon soup
Шаг 1
First prepare the mushroom broth: in a crude water drop sliced mushrooms. Podsalvage water and mushrooms bring to a boil and boil 30 minutes.
Meanwhile, prepare the vegetables: wash, peel, cut into. When the mushrooms boil in the broth, put the pot of potatoes and buckwheat at a time, cook for about 10 minutes.
Шаг 2
Combine the onions with carrots, spread on a pan with oil and saute until Golden brown. Add to the soup zazharku.
Шаг 3
In the final add all the remaining ingredients: cucumber, olives, lemon and very desirable to put the dill, at least, dry.
All proverjaem a few minutes and... Bon appetit!