Peasant soup

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Today in lent you can find a recipe for every taste, in the old days on the tables in peasant families was all the smaller, simpler. I remember as a child my mother cooked a simple stew, so clearly surfaced in memory the taste of this soup, I couldn't resist, made. Not sure how you would take that dish, I even did not dare to expose him for a long time, but it prepared our ancestors

Ingredients for Peasant soup

Step by step instruction of cooking Peasant soup

Шаг 1

Here it is, simple the whole set of products: radish, supposed to be black, but such was not available, was useful to the ordinary green, it taste a bit softer than black.
Brew, real, homemade, sour, sharp.
The recipe for homemade kvas can be found here, on the Cook.
Boiled potatoes. Salt.

Шаг 2

Boil the potatoes. Peel and grate the radish on a fine grater.

Шаг 3

Cup crushed potato, as if to crush her.