The rice in the pot
0.9k 60 минут -
Rice, "Beijing", cooked in pots, a great side dish and delicious as a separate dish!
Ingredients for The rice in the pot
- Figure - 2 stack.
- Carrots - 3 PCs
- Onion - 3 PCs
- Tomato juice - 0.5 l
- Vegetable oil - 1/2 stack.
- Garlic - 2 PCs
Step by step instruction of cooking The rice in the pot
Шаг 1
The rice soak for half an hour. Then wash, sprinkle with salt, put in pots to half (I got 4 pieces) and fill with boiling water up to 3/4. Put in the oven.
Шаг 2
Meanwhile, cut carrots into strips.
Шаг 3
Onion cut into half rings.
Шаг 4
Fry in deep pan with oil.
Шаг 5
Then add the tomato and chopped garlic and simmer for another 5 minutes.
Шаг 6
Our rice in the oven will be ready after 15-20 minutes. Take out, pour the tomato mass. Stir and into the oven for 10 minutes. All! Bon appetit!