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Pumpkin granola

Pumpkin granola

While children sleep, I have a few minutes to recharge for the day. A good exercise is a delicious and healthy Breakfast. For me it is a Cup of green tea and homemade yogurt with pumpkin granola. Granola - simply granola - dried grasses, with the addition of various dried berries, dried fruits and nuts.

Cooking time- Number of servings-

Ingredients for Pumpkin granola

Step-by-step instruction of cooking Pumpkin granola

Step 1

Pumpkin granola will make first, the pumpkin purée. I pumpkin slices baked in the oven, and then Porirua blender.

Step 2

The photo products that we need.

Step 3

Melt the butter and mix with honey.

Step 4

Add butter to the mashed pumpkin and stir.

Step 5

In another bowl to combine the cereal, almonds, sliced, salt, pumpkin seeds, nutmeg, brown sugar.

Step 6

Mix well.

Step 7

Combine the two mixtures. Carefully mix in our lot with his hands, rubbing movements.

Step 8

Evenly distribute the mixture on the baking sheet and put in preheated oven, 180 degrees. After 15 minutes, remove and mix well. Bake for about 40 minutes, every 15 minutes, opening the oven and stirring.

Step 9

Mix hot granola with cherries, cut into pieces, stir and leave to cool on the baking sheet. After 5-10 minutes stir.

Step 10

Store the granola can be quite long, in a closed jar in a dark dry place. I love yogurt, yogurt or just add to warm milk. Very tasty and healthy!