Chicken Breasts with cheese sauce
0.5k 50 минут 4 порции
Dish simply yum!!!I'm sure everyone will like.
Ingredients for Chicken Breasts with cheese sauce
- Chicken breast - 2 PCs
- Cheese - 100 g
- Broth - 200 ml
- Dry white wine - 100 ml
- Sour cream - 100 g
- Lettuce - 1 piece
- Greens - 1 piece
- Salt
- Black pepper
- Bay leaf
Step by step instruction of cooking Chicken Breasts with cheese sauce
Шаг 1
1. Wash the chicken Breasts, the meat separated from the bones, lightly beat off.
Шаг 2
2. Chicken fillet cut into portion pieces.
Шаг 3
3. In a saucepan pour chicken broth and wine.
Шаг 4
4. Put the fillets, add salt, simmer for 15-20 min.
Шаг 5
5. Add peppercorns, Bay leaf, simmer on low heat for 10 min.
Шаг 6
6. Fillet pieces to shift into a separate bowl. Left over from the stewing sauce to drain.
Шаг 7
7. Parsley, dill and lettuce to wash.
Шаг 8
8. Grate cheese on a fine grater.
Шаг 9
9. Parsley and dill finely chop.
Шаг 10
10. Sauce bring to boil,add sour cream,cheese,pepper.
Шаг 11
11. Cook for 5 mins, put parsley and dill, cook until thick.
Шаг 12
12. Fillet put on a plate on lettuce leaves, pour over sauce.
Шаг 13
13. Bon appetit!