Soft cupcake

0.6k - 25 минут -

The cake is soft, sweet and delicious

Ingredients for Soft cupcake

Step by step instruction of cooking Soft cupcake

Шаг 1

Proteins separated from the yolks (we only need the yolks)

Шаг 2

To the yolks add the mayonnaise and sugar, stir

Шаг 3

Then add starch ,soda, stir and add the flour. The dough is obtained as thick cream

Шаг 4

Add the raisins (before the raisins add to the dough, it is better to flush and fill with hot water for 10 minutes)

Шаг 5

The resulting mass lay in a greased form and set in pre heated oven for 25-30 minutes

Шаг 6

The finished cake to grease with condensed milk or sprinkle with powdered sugar

Шаг 7

Bon appetit