Stuffed chicken legs "Sewn with white thread"

Name: Stuffed chicken legs "Sewn with white thread"
Ingredients: The chicken legs - 15 PCs; Veal - 300 g; Onion - 1 piece; Garlic - 3-5 tooth.; Dry white wine - 3-4 tbsp; Salt; Spices; Lemon juice; Tomato - 2 PCs

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I occasionally cook braised chicken legs without skin, and the skins are put in the freezer until better times, and when the skins save up a little, doing such are stuffed legs. But can not wait, and buy the legs, pull off the skin, chop off the "root" bone, remove the meat, grind the meat and do the same.

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Ingredients
Step by step instruction
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Ingredients for Stuffed chicken legs "Sewn with white thread"

The chicken legs - 15 PCs
Veal - 300 g
Onion - 1 piece
Garlic - 3-5 tooth.
Dry white wine - 3-4 tbsp
Salt
Spices
Lemon juice
Tomato - 2 PCs

Step by step instruction of cooking Stuffed chicken legs "Sewn with white thread"

Шаг 1

If You have not previously frozen skins as I wrote in the description "manufacture" them from the legs, and meat, prepare the meat. Better yet, the meat grind in a meat grinder, and cut into small cubes. But I bought minced chicken.

Шаг 2

Veal heroically cut into cups. Pour a small amount of white wine to the meat promarinovalos and became soft. Because it is finely chopped, then marinating will suffice for 10-15 minutes.

Шаг 3

Mix with minced chicken.

Шаг 4

Add shabby grated (or chopped in a blender) onion, pressed garlic, salt, pepper, add favorite spices. Mix well and allow to stand for 15 minutes, so that all components are soaked with the juices of each other.