Decoration of pears for desserts

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Pears are delicious and delicate and look good on any dessert.

Ingredients for Decoration of pears for desserts

Step by step instruction of cooking Decoration of pears for desserts

Шаг 1

1. Here are my pears - Bosc.

Шаг 2

2. Peel the pears. The stalk to leave.

Шаг 3

3. The pear halves remove the seeds.

Шаг 4

4. Ginger.

Шаг 5

5. Clean the ginger, cut into strips.

Шаг 6

6. In a saucepan combine Apple juice, water, sugar, vanilla and fresh ginger. Bring to a boil, stirring to dissolve the sugar.

Шаг 7

7. Add the pear halves, cover and cook 20 minutes on low heat.

Шаг 8

8. Pears together with the water put it in the refrigerator for 2 hours.

Шаг 9

9. Remove the pears from the water. 1/2 water (to remove the ginger) combine with the starch.

Шаг 10

10. Cook until thick. To cool to room temperature.

Шаг 11

11. The pear halves cut into fan. And first decorate the dessert halves without stems.

Шаг 12

12. Add halved with the stalks.

Шаг 13

13. From top to pour the liquid starch.