Meatballs with mushrooms
467 60 минут -
A lot of recipes about mushroom burgers, but the option is not found. I mushroom minced meat mixed with 1 :1. It turns out very tender meat with no added bread or potatoes. Eggs do not add when frying, they seem to pull together the burgers, I don't like. By the way, so I'm cooking mince and dumplings and pasties.
Ingredients for Meatballs with mushrooms
- Vegetable oil
- Salt
- Minced meat - 500 g
- Mushrooms - 300 g
- Onion - 1 piece
Step by step instruction of cooking Meatballs with mushrooms
Шаг 1
Fresh mushrooms just boil. It is advisable to first dry for half an hour to soak and better in milk. Then to boil.
Шаг 2
Mince together with meat (if no pre-minced) and onion. Salt, pepper. All mix well.
Шаг 3
Form patties, coat in breadcrumbs. I rolled in semolina.
Fry. By the way, is delicious to grill outdoors!
Шаг 4
Garnish any. Yesterday I had pasta and mayonnaise. Tasty, if on top of everything is to throw fat in which fried burgers!
Bon appetit!