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Panna cotta dietary

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Panna cotta dietary

A delicious dessert for those on a diet.


Cooking time- Number of servings-

Ingredients for Panna cotta dietary




Step-by-step instruction of cooking Panna cotta dietary


Step 1

First we need gelatin to fill with water to swell for 15 minutes.


Step 2

At this time, prepare the cheese. It is better to take soft to make it easier to mix, and dessert will turn out homogeneous.


Step 3

To add to trarego cocoa (1 tsp) and vanilla.


Step 4

Mix well.


Step 5

Swollen gelatin mix with sah. substitute or sugar (to taste) and put in the microwave for 20-30 seconds to the gelatine has completely dissolved (or dissolving in a water bath). After that, mix well and add in curd.


Step 6

After this you need to mix, blend smooth, or transfer to another bowl. Put in freezer for 30 minutes.
Meanwhile, I took 1 tsp of cocoa and added water, artificial sweetener (or sugar), thoroughly mixed, put in the microwave, and every 20 seconds. parameshwara until thick.


Step 7

When my chocolate had cooled, I pulled out of the freezer for your next dessert, put it on a saucer (it is well snimaetsa from the dish) and covered with chocolate mixture.


Step 8

Then put in the freezer for 5 minutes.

Here can play your imagination as you like.. can be decorated with fruit, nuts, etc.
I sprinkled some cinnamon and crushed corn flakes.