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Air roses

Air roses

Obaldenie and very simple recipe... !!! Treated the girlfriend and I decided to bake. I hope you like it too!!

Cooking time 60 minutes Number of servings-

Ingredients for Air roses

Step-by-step instruction of cooking Air roses

Step 1

Bred yeast in warm milk with 2 tablespoons sugar. Add the egg yolks and the sifted flour. It turns out dough. Allow to stand warm for half an hour.

Step 2

Meanwhile, whisk whites with sugar until peaks.

Step 3

The dough rose. Roll it into the reservoir.

Step 4

Evenly on the dough is beaten egg whites and roll in roll.

Step 5

Cut wheels 2-3cm. Put on baking tray lined with lightly oiled baking paper. Put is not very tight, because the dough is well rise.

Step 6

Bake on the bottom shelf of the oven for 20-25 minutes at t 150 degrees.

Step 7

The lush, melt in your mouth!