Recently, my daughter and son-in-law tried in a cafe this salad, we liked it, decided to cook to your Dr
|Cooking time 40 minutes||Number of servings 20|
All the necessary products.
Cut onion into quarters.
Fry in vegetable oil.
My peas and allow it to drain.
In a bowl put the carrots, potatoes and peas.
Add fried onions.
Cut chicken fillet.
Pickles also cut.
Added to the other products.
Separate the whites from the yolks, cut the whites.
From egg yolks and make mayonnaise dressing.
Add the paste to the salad and stir.
Then add shrimp and proteins.
Gently mix and add paprika and spices.
Put in a bowl and decorate according to your taste.