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Spicy snail

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Spicy snail

Miracle snail will appeal to both adults and children! Tomatoes, corn in your company with minced meat is very hearty and delicious. You can take on nature, at the cottage or enjoy them at home. Very tasty!


Cooking time- Number of servings-

Ingredients for Spicy snail




Step-by-step instruction of cooking Spicy snail


Step 1

1. Make the dough. I made the dough for this recipe, and the recipe is Unusual balls "All on a picnic!" the boy mila87, for which her thank you so much again, here is a link to this recipe https://www.povarenok.ru/recipes/show/65558/ it is very easy to prepare and delicious dough. If you do the dough in my recipe, then:
- in the flour to make a recess there, add the crumbled yeast and a little warm milk, leave to rise for 30 minutes.
- after a while add the sugar, salt, oil and remaining milk.
- knead the dough and put in the fridge for 1 hour.


Step 2

2. For the filling: cheese and Onion finely chop. Saute onion in hot oil on low heat until transparent and remove from heat.


Step 3

3. Tomatoes remove seeds and cut into cubes.


Step 4

4. After onion into the pan put the minced meat and fry. To the mince add the onion, tomatoes, corn. Season with salt and pepper, season with paprika and ketchup. Add cheese and stir. Roll the dough to a thickness of 0.5 cm and put on him the filling, leaving free edge with a width of 2 cm.


Step 5

5. Roll into a log and cut into slices (thickness 2-3 cm). Arrange on a baking sheet.


Step 6

6. Bake in a preheated 180 degree oven for about 20-25 minutes.