1. Cook in a double boiler
All recipes » Cook in a double boiler

Mushrooms in Italian

69
Mushrooms in Italian

A similar dish already, but these mushrooms are cooked in the steamer. They turn out juicy and tender. Wonderful appetizer and a festive table decoration.


Cooking time- Number of servings-

Ingredients for Mushrooms in Italian




Step-by-step instruction of cooking Mushrooms in Italian


Step 1

Clean the mushrooms, separate the caps from the legs.


Step 2

Chop the legs of mushrooms.


Step 3

Onion, greens and egg, finely chop.


Step 4

Cheese cut into slices by the number of hats of button mushrooms, the rest grate on a fine grater.


Step 5

Onions, with mushrooms, egg and grated cheese and season with salt and add seasoning to taste, sprinkle with breadcrumbs, mix thoroughly.


Step 6

Form of grease with butter, put a lot of mushrooms, put in a steamer and cook for 15 minutes.


Step 7

Stuff the cooked minced mushrooms.


Step 8

Put in the steamer, cover with sour cream.


Step 9

Put the slices of cheese and cook in the steamer for 25 min.


Step 10

Delicious mushrooms ready..