1. Cook in a double boiler
All recipes » Cook in a double boiler

Mushrooms in Italian

Mushrooms in Italian

A similar dish already, but these mushrooms are cooked in the steamer. They turn out juicy and tender. Wonderful appetizer and a festive table decoration.

Cooking time- Number of servings-

Ingredients for Mushrooms in Italian

Step-by-step instruction of cooking Mushrooms in Italian

Step 1

Clean the mushrooms, separate the caps from the legs.

Step 2

Chop the legs of mushrooms.

Step 3

Onion, greens and egg, finely chop.

Step 4

Cheese cut into slices by the number of hats of button mushrooms, the rest grate on a fine grater.

Step 5

Onions, with mushrooms, egg and grated cheese and season with salt and add seasoning to taste, sprinkle with breadcrumbs, mix thoroughly.

Step 6

Form of grease with butter, put a lot of mushrooms, put in a steamer and cook for 15 minutes.

Step 7

Stuff the cooked minced mushrooms.

Step 8

Put in the steamer, cover with sour cream.

Step 9

Put the slices of cheese and cook in the steamer for 25 min.

Step 10

Delicious mushrooms ready..