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Dessert "Summer day"

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Dessert

Easy summer dessert with strawberries, ice cream, yoghurt and rhubarb jam! I liked the fact that is prepared easily and quickly!


Cooking time 15 minutes Number of servings2

Ingredients for Dessert "Summer day"




Step-by-step instruction of cooking Dessert "Summer day"


Step 1

In the garden a long growing rhubarb, but to cook with it was too lazy!))
This time decided to make an effort. Took 3 of the stem.


Step 2

Cut them in small cubes, filled with water and added sugar. Put to cook for about 5-7 minutes.


Step 3

When the rhubarb has become soft, fished it out of the pan and blend in a blender with yogurt.


Step 4

Strawberries cut into circles.


Step 5

With ice cream off a waffle.


Step 6

In a container feed put strawberries, top sliced wafer.


Step 7

Added strawberry ice cream.


Step 8

Filled with yoghurt and rhubarb.


Step 9

Also put a layer me ice cream after strawberry - chocolate.


Step 10

All this time the syrup from the rhubarb is cooked with sugar and thickened to a state of jam.
The last layer - strawberries, vanilla ice cream and rhubarb jam.
Bon appetit!