Shortbread with corn flakes
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Have long pondered the idea of making cookies with cereal. I bought in the store a cookie called "Corn" me and my baby very liked it because of the pleasant flavor and crunch. But then it disappeared from sale, so I took the plunge and finally got similarities with the most beloved cookies.
Ingredients for Shortbread with corn flakes
- Flour - 1.5 stack.
- Butter - 125 g
- Powdered sugar - 0,5 stack.
- Chicken egg - 1 piece
- Leavening agent - 1 tsp.
- Corn flakes - 1 Cup.
Step by step instruction of cooking Shortbread with corn flakes
Oil, remove from refrigerator and leave in warm to soften. Corn flakes crushed with a blender. Should get a baby, similar in size to those of corn.
Mix the powdered sugar, baking powder and butter.
Then add the egg, crushed corn flakes, flour and knead the dough. It is soft, so when unrolling we pour a flour. Cut out different figures and put in preheated oven.
Bake until Golden brown.