Honey cakes with nuts a couple

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Very soft, aromatic gingerbread with a pronounced honey - nutty flavor! Cakes turn out rosy, though not baked! These cakes are steamed in the steamer or slow cooker.

Ingredients for Honey cakes with nuts a couple

Step by step instruction of cooking Honey cakes with nuts a couple

Шаг 1

The set of products: egg, butter, honey, sugar, soda, flour, walnuts.

Шаг 2

First, you need to grind half a Cup of walnuts or blender, or with a knife.

Шаг 3

Then knead the dough: in a separate bowl/pan you need to put one egg, 50 grams of butter.

Шаг 4

Then add a spoonful of honey.

Шаг 5

Pour half a Cup of sugar.

Шаг 6

A pot with contents to put in a water bath.

Шаг 7

Stirring constantly, bring the weight up to homogeneity.
Then add half a teaspoon of baking soda and stir until the mixture thickens.

Шаг 8

Then the pan is removed from the water bath, pour half Cup of flour and mix well.

Шаг 9

In the end, add chopped nuts, stir them into the dough.

Шаг 10

Now, moistening hands with water and picking up the dough by tablespoon, roll into balls.
The beads are laid at a small distance from each other in the steamer or in a bowl for roasting from the slow cooker.
Cook 40 minutes.

Шаг 11

Then the finished cakes allow to cool and serve.

Шаг 12

Enjoy your tea!