This dish is a dietary, natural flavor. Very diet that required me after the resort because the resort pounds that stuck on my wonderful body and have something to do with it!
|Cooking time 70 minutes||Number of servings 4|
Prepare and clean the products.
Zucchini cut into thick rings and lay them on a piece of fish. Ring of zucchini you can grate the garlic salt or just salt.
For the filling, onions and carrots grate on a grater and fry a little (will have another treatment in a double boiler), add a little salt and spices to taste and will start to make our our rings.
Put the rings on the zucchini in the steamer and put on 45 minutes to prepare.
Tomato grind in a blender.
Add in the remaining stuffing from onions and carrots, saute.
Whisk immersion blender, add salt, pepper. The sauce is ready. Serve the fish with the sauce.