156 20 минут 4 порции
Yesterday I brought won in the contest a grill and a recipe book! I wanted there also to try))) Summary a simple pan grill in better times)) And the recipe turned out pretty!)))
Ingredients for Kebab Greek
- Chicken fillet - 800 g
- Yogurt - 250 g
- Cilantro - 50 g
- Green onions - 50 g
- Dill - 50 g
- Garlic - 2 the tooth.
- Soy sauce - 20 g
Step by step instruction of cooking Kebab Greek
Chicken fillet cut into cubes.
Prepare all the ingredients for marinade: herbs, yogurt, garlic, pepper.
Herbs and garlic are finely chopped.
Pour the yogurt and soy sauce and put into the refrigerator.
I marinated the chicken for about 30 minutes. More - possible.
I cooked the skewers on wooden sticks, which are pre-soaked in water for 20 minutes.
Further all is simple: we put on our chicken skewers.
Further options: I had e-grill, but suitable and conventional grill pan and, of course, barbecue!)))
Roasted kebabs for about 25 minutes on the electric grill, 15 minutes on the grill pan.
I can say that I still prefer the grill pan, because it is possible to adjust the temperature and cooking time much faster.