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Salmon squash curls

Salmon squash curls

I want to offer you a delicious summer fish dish. Juicy, tender and flavorful baked salmon with cream cheese in a thin squash the curls. Very-very-very tasty!!!

Cooking time- Number of servings-

Ingredients for Salmon squash curls

Step-by-step instruction of cooking Salmon squash curls

Step 1

For a start fish cut into thin strips the width of your thumb and pickle in the mustard will taste better if you take the mustard bean.

Step 2

Zucchini with a knife for cleaning of vegetables cut into thin strips.

Step 3

Fresh greens chop and mix with cream cheese, add salt mixture to taste.

Step 4

A few squash ribbons spread lap, put a piece of fish on top - 0.5 teaspoon of cream cheese with herbs and a collapsible roll.

Step 5

Put rolls in a baking dish, drizzle with olive oil, sprinkle them with cream, I put it on top between the rows a few small pieces of butter and bake at 170 deg. 30 minutes.