Fried rolls "Knots"
0.7k - -
Scones are delicious as a snack and in a sweet. Besides, they are prepared simply and quickly!
Ingredients for Fried rolls "Knots"
- Flour - 250 g
- Water - 150 ml
- Vegetable oil - 1 tbsp
- Salt - 0.5 tsp.
- Sugar - 2 tsp.
- Yeast - 1 tsp.
- Parsley - 1 Puig.
- Olive oil - 100 ml
- Garlic - 3 tooth.
Step by step instruction of cooking Fried rolls "Knots"
Шаг 1
Knead the dough as usual (dissolve the yeast in water with sugar, mix with flour, add butter and salt and knead). It is possible to trust the bread maker.
Шаг 2
Put the dough in a bowl, cover with a towel, leave to rise for 1 hour.
Approaching divide the dough in about 20 balls.
Шаг 3
Roll out the balls into long sausages, approximately 20 cm long
Шаг 4
Tie into a loose knot.
Шаг 5
I have the knots out with a toothpick.
Шаг 6
Heat a little oil in a pan and put knots in 1 layer, cover and cook on low heat for 3-5 minutes on each side
Шаг 7
It is the nodules turned to the other side.
Шаг 8
Nodules can be ready for a sweet option, sprinkle with powdered sugar, and eateries prepare the sauce.
Шаг 9
Fill for fast food restaurants nodules is to just chop the parsley and garlic, add salt 0,5 tsp oil and mix in a large bowl.
Hot nodules are folded into a bowl of scented oil and stir.