Tasty curd for sandwiches. No worse than store-bought processed cheese type Hochland, President and others. Suitable for Breakfast, lunch and a festive table and enjoying the outdoors.
|Cooking time 25 minutes||Number of servings -|
This is my first recipe, so do not judge strictly!
So, take the cheese, mushrooms, herbs, garlic.
Mushrooms cut into cubes and fry in vegetable oil.
Cheese and garlic RUB on a small grater.
Cheese, chilled mushrooms, mix well, add mayonnaise and stir again. All our curd is ready, it remains only to spread on bread.