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Roll "holiday season"

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Roll "holiday season"

There came a time when hradecka ripen cucumbers. They can just eat, salted, pickled, and can be used as a stuffing for rolls. Very tasty and satisfying, help yourself!!!


Cooking time- Number of servings-

Ingredients for Roll "holiday season"




Step-by-step instruction of cooking Roll "holiday season"


Step 1

Soak bread in water, squeeze. Add the stuffing bread and eggs, season with salt and pepper, mix well.


Step 2

Mix cottage cheese with sour cream.


Step 3

Finely chop the onion, garlic, RUB on a small grater, add to the mince, mix well.


Step 4

Cucumbers cut into cubes, mix with cottage cheese and sour cream, a little salt.


Step 5

The filling should not be liquid.


Step 6

On the laid parchment surface to put the stuffing.


Step 7

Put the stuffing in the stuffing and roll it up.


Step 8

Put into a form lined with parchment and greased. Beat the egg and brush it over the loaf. Bake in a preheated 180 degree oven for 60 minutes.


Step 9

The loaf is ready. Help yourself!