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Chicken feet in wine sauce

Chicken feet in wine sauce

Such an unusual preparation of chicken legs I was interested as soon as I saw this recipe. Spicy and slightly sour taste, elegant in appearance, this dish is not ashamed to serve to guests.

Cooking time- Number of servings-

Ingredients for Chicken feet in wine sauce

Step-by-step instruction of cooking Chicken feet in wine sauce

Step 1

1. To prepare the marinade in olive oil add black pepper, 1 teaspoon dried Basil, paprika and curry, juice of 1 lemon.

Step 2

2. Chicken legs put in a deep form, pour the marinade and put on 15 minutes in the oven.

Step 3

3. Sweet pepper cut into cubes.

Step 4

4. Onions and garlic are finely chopped.

Step 5

5. Olives with garlic, peppers and onion add to chicken legs. Add in the red wine, season with salt and pepper and sprinkle with remaining 1 tsp dried Basil. Cover with foil and place in the oven for another 40 minutes.

Step 6

6. Bon appetit!

Step 7

Step 8