I offer you a delicious salad, which is quick and simple, and yet it's filling, and eaten with great pleasure!
|Cooking time 30 minutes||Number of servings 4|
Chicken liver salt-pepper, roll in flour and fry in hot oil. And the potato fry.
Radish grate on a coarse grater, and cucumbers cut into cubes.
Dressing: sour cream mixed with horseradish, add finely chopped dill and parsley
Dish vystelim lettuce leaves, lay heaped the liver, around the liver puts potatoes with cucumbers, top slide, grated radish, pour dressing and all - ready. Fast, easy and delicious! Bon appetit!