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Snack roll with tuna

Snack roll with tuna

love anything with pita bread, easy and fast, and most importantly, delicious!

Cooking time 60 minutes Number of servings4

Ingredients for Snack roll with tuna

Step-by-step instruction of cooking Snack roll with tuna

Step 1

On plastic wrap spread out a sheet of lavash and 1/3 of the sheet bend. Part of the pita grease with mayonnaise and sprinkle with chopped greens.

Step 2

Then add the Korean carrots, she put tuna, pre-crumbling it with a fork.

Step 3

The tuna spread cream cheese, grated on a coarse grater.

Step 4

On the part of the cheese spread cucumber, sliced, for the rest of the cheese - bell pepper, cut into rings.

Step 5

Gently roll the lavash roll.

Step 6

Lubricate the part of the pita bread with ketchup. Roll put into the refrigerator for about 1 hour.

Step 7