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Snack roll with tuna

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Snack roll with tuna

love anything with pita bread, easy and fast, and most importantly, delicious!


Cooking time 60 minutes Number of servings4

Ingredients for Snack roll with tuna




Step-by-step instruction of cooking Snack roll with tuna


Step 1

On plastic wrap spread out a sheet of lavash and 1/3 of the sheet bend. Part of the pita grease with mayonnaise and sprinkle with chopped greens.


Step 2

Then add the Korean carrots, she put tuna, pre-crumbling it with a fork.


Step 3

The tuna spread cream cheese, grated on a coarse grater.


Step 4

On the part of the cheese spread cucumber, sliced, for the rest of the cheese - bell pepper, cut into rings.


Step 5

Gently roll the lavash roll.


Step 6

Lubricate the part of the pita bread with ketchup. Roll put into the refrigerator for about 1 hour.


Step 7