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Thick milky soup with vegetables

I want to share an unusual recipe of vegetable soup with milk. Hearty, healthy and delicious.

Cooking time -

Number of servings -

Ingredients for Thick milky soup with vegetables

Step-by-step instruction of cooking Thick milky soup with vegetables

Step 1

Cut ham in small pieces, fry in vegetable oil. Cut ham in small pieces, fry in vegetable oil.

Step 2

Potatoes cut into cubes Potatoes cut into cubes

Step 3

Onion grind Onion grind

Step 4

To dissolve in cold water flour, salt To dissolve in cold water flour, salt

Step 5

Mix with milk, pour the meat with the vegetables, cook until tender. 5 minutes add Bay leaf, pepper and nutmeg. Garnish with greens. Mix with milk, pour the meat with the vegetables, cook until tender. 5 minutes add Bay leaf, pepper and nutmeg. Garnish with greens.

Step 6

The dish should be thick like stew. The dish should be thick like stew.

Step 7

Instead of meat you can use fresh or dried mushrooms, pre-cook them in a small amount of water. Instead of meat you can use fresh or dried mushrooms, pre-cook them in a small amount of water.