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Tiger prawns in sauce

Tiger prawns in sauce

A dish for lovers of shrimp and seafood. In this sauce you can cook various types of seafood. It turns out tasty and juicy.

Cooking time 30 minutes Number of servings4

Ingredients for Tiger prawns in sauce

Step-by-step instruction of cooking Tiger prawns in sauce

Step 1

For the sauce finely chop the onion, tomatoes we scald with boiling water and remove the skins.
Simmer onions in olive oil for about 5-7 minutes, then add the chopped tomatoes, pour in the wine and cook for another 10-15 minutes.

Step 2

To the sauce add shrimp, soy sauce, lemon juice, black pepper, cook until the prawns turns red, and keep for another 1-2 minutes.

Step 3

Add the garlic passed through the press, and the chopped herbs, remove from heat.

Step 4

Served with a slice of lemon and white wine.
Bon appetit!