From the list of soups husband chose this one. It was very tasty, asked for more.
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In boiling water, drop the peeled and diced the beets and bouillon cubes.
Onions to chop and spasserovat in butter, add sliced tomatoes. Simmer 15 min.
Braised onions and tomatoes in a blender or RUB through a sieve.
In the broth add the pasta
Also add tomato-onion puree, salt to taste, cook for 15 min.
Put chopped cilantro and passed through the frog garlic.
Let the soup to infuse under cover 15 min. Serve sprinkled with nuts.