Balyk from chicken fillet
164 15 минут -
Delicious balychok of chicken breast, prepared easily, and the result is amazing!! Thanks Marais for such a great recipe=))
Ingredients for Balyk from chicken fillet
- Chicken fillet - 300 g
- Salt - 2 l
- Sugar - 1 tbsp
- Seasoning - 1 l
- Paprika sweet - 1 tbsp
- Black pepper - 1 tsp.
- Bay leaf - 6 PCs
- Dry white wine - 50 ml
- Olive oil - 1 tsp.
Step by step instruction of cooking Balyk from chicken fillet
Wash and dry chicken
Mix all the spices, break the Bay leaves
Add the wine and olive oil with chili
Place chicken fillet, it should be completely covered. Put in the fridge overnight.
Take out of the refrigerator, wash under running water and dry with a towel
Our tender and delicious balychok ready