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Sauce "Emerald"


This sauce is very simple, is prepared by a simple mixing of the ingredients. But he has a very harmonious taste is spicy-sweet with a refreshing hint of cilantro. Greens added to salads, sauces, soups, borscht, meat, fish and vegetable dishes. So I decided to cook a new sauce of cilantro, which is suitable to any meat, fish, additive to soup and all those who love cilantro, I dedicate!!=)))

Cooking time 10 minutes Number of servings20

Ingredients for Sauce "Emerald"

Step-by-step instruction of cooking Sauce "Emerald"

Step 1

Take all the ingredients of our sauce.

Step 2

Cut the coriander, peel garlic.

Place in a blender and puree them

Step 3

Then add the honey, mustard, horseradish, salt and whisk again, add salt to taste. This sauce can be stored in the refrigerator.