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Fruit ice

36
Fruit ice

Light refreshing dessert


Cooking time- Number of servings7

Ingredients for Fruit ice




Step-by-step instruction of cooking Fruit ice


Step 1

For the purple layer mix in a blender with blueberries, blueberry yogurt, and 1/4 Cup water. Fill this mass of plastic cups with a capacity of 50g 1/3.Put in the freezer.


Step 2

After 20-30 minutes take it out and insert sticks. Put back in the freezer for 30 minutes.


Step 3

For white layer, mix unsweetened yogurt, sugar, vanilla, and 1/4 Cup water. Get our cups and fill the next layer is white. Leave about 1/3 of the glass free. Put into the freezer for another hour.


Step 4

For the pink layer will mix raspberries, raspberry yogurt, water. Pour the last layer of pink. Put in the fridge for 2 hours or until frozen throughout.


Step 5

To get the ice out of the Cup enough to hold it for a few seconds under running cold water. Fruit ice ready! Bon appetit!