Lovers of acute offer to cook zucchini "aji".
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Sweet and hot peppers, carrots, garlic, dill and parsley mince.
Add the oil, vinegar, salt, sugar.
Boil for 20 minutes.
To cook the aforementioned ingredients brine. Brine: 5 liters, 0.5 liters of vinegar and 1 Cup salt.
Zucchini cut into rings.
You boil them in the brine for 5 minutes.
Place in cans with layers of zucchini and the vegetable mass.Pour boiling brine and sealed!