Soup from fresh tomatoes

159 - 45 минут -

Very interesting and delicious summer soup. The recipe was found in an old magazine. He I looked carefully because all the ingredients described there, had me. It was therefore decided to diversify your menu and cook it.

Ingredients for Soup from fresh tomatoes

Step by step instruction of cooking Soup from fresh tomatoes

Шаг 1

Cut the tomatoes in half, remove the skins.
Finely chop the onion.
Now put it all in a pot together with salt, sugar and Bay leaf. Pour a glass of water and put on low heat. Cook for 30 minutes.

Шаг 2

Melt in another pan the butter and mix with flour, then pour a glass of milk (I poured two, to taste). Put on fire and bring to boil, constantly mixing. Boil for 5 minutes until they begin to thicken.

Шаг 3

Vegetables from the first pan through a sieve (I did directly in the pan), season with salt to taste.

Serve together with individual cream or sour cream.

Bon appetit!