I want to offer you a very simple and delicious summer salad. Tender green beans, onions, juicy tomatoes - this salad will be a great side dish or addition to any lunch or dinner.
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First prepare the dressing. To do this, mix olive oil, chopped garlic, salt, lemon juice, white wine vinegar, mustard and stir thoroughly with a fork until smooth.
Onions cut thin half-rings, mix with the dressing and leave.
And we still have the trimmed asparagus tough ends and boil in salted water until fully cooked. Prepared green beans cut into 2-3 parts each. Tomatoes cut into small slices.
Mix the onions with tomatoes and beans, decorate with leaves of arugula. A simple and tasty salad is ready!