Summer soup "Family dinner"

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Summer soup with calamari and cheese rolls "Family dinner". The weekend is a real holiday in our family being all together... and here it is necessary to please everyone: despite the heat, need to cook dinner that will be light and at the same time rich... interesting and festive... and easy to prepare and an unexpected... so, fruits and vegetables, greens and lettuce, with a spicy note squid... in an interesting dressing of infusion of beet kvass, a bit of sugar with the soft and delicate cheese rolls with nuts...

Ingredients for Summer soup "Family dinner"

Step by step instruction of cooking Summer soup "Family dinner"

Шаг 1

Also pre-cook beet extract. Cut into thin julienne cooked beets, fill with cold boiled water, cover with film and put on strict (can be overnight) in the refrigerator.
The next day, strain the liquid season with salt, sugar and vinegar - to taste. It turns out very beautiful ruby infusion tastes like kvass with an unusual twist.

Шаг 2

Now prepare the rolls. Attest I like the fact that it does not need several times to press down at all, and especially to work around it, pretending to dance with a tambourine. Everything is simple:

Шаг 3

Oil with yogurt and heated and stirred until the mixture became warm and a homogeneous, season with salt and sugar,

Шаг 4

Combine the flour with the yeast,

Шаг 5

Pour the butter-cheese mixture, stir with a spoon

Шаг 6

Knead the dough, cover with film and put it in a warm place for 30-40 minutes until the dough three times will not increase in volume.
In the preparation of any yeast dough in a warm and without squannacook space, use the oven, which is heated to 35-40C, wrapped the pan with the dough with a towel and leave to "pogoditi".

Шаг 7

Cheese for the filling, cut into large cubes, for sprinkling - three on a grater. and Chop nuts.

Шаг 8

Greased in butter with hands forming tortillas, taking a little dough, the size of a tennis ball. Put the filling inside and spread on a baking sheet or form.

Шаг 9

The top of the rolls grease lightly beaten egg yolk, sprinkle with cheese and nuts.
Cook in a preheated 200C oven for 20 minutes.

Шаг 10

For the soup:
boil squid thrown in boiling, salted water squid, cook for exactly 4 minutes - take out, rinse with cold boiled water and chop. (squid remains soft and delicate)
cut the eggs

Шаг 11


Шаг 12

Mix everything in a bowl.

Шаг 13

For the filling:
mix 1 Cup of kvass and beet infusion, season with salt, sugar, to taste. Add sour cream, you can take 1 tsp. of horseradish for spice. If sour cream is added, then the filling, beat lightly with a whisk so everything is evenly mixed

Шаг 14

In the bowl put the chopped Zelenyuk with dill, mashed with salt, lettuce leaves, sweep the apples with vegetables and squid,

Шаг 15

Add beetroot leaven the gas station, take out the biscuits from the oven...

Шаг 16

Pleasant to You of appetite and

Шаг 17

Have a good weekend :)