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Twist of zucchini with tomatoes and cheese

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Twist of zucchini with tomatoes and cheese

Delicious, easy, satisfying!


Cooking time 20 minutes Number of servings2

Ingredients for Twist of zucchini with tomatoes and cheese




Step-by-step instruction of cooking Twist of zucchini with tomatoes and cheese


Step 1

Mix in a bowl finely chopped 1 clove garlic, grated hard cheese, breadcrumbs, salt, herbs, pepper.

Tomatoes to be peeled (for a few minutes in a pot with boiling water). Cut into several parts.


Step 2

Form lightly lubricate with oil. Pre-washed and peeled zucchini, cut into thin slices, spread on planks with a twist (so convenient) and placed in the form.


Step 3

Next spread 1/3 of the mixture and cheese. On the cheese put half of the prepared creamy garlic sauce (sour cream+chopped 2 cloves of garlic).


Step 4

Add the chopped tomatoes. And pour on them the remaining sauce.


Step 5

Next spread 1/3 of the mixture and cheese.


Step 6

Do planks on one network and placed in the form.


Step 7

Spread the remaining third of the mixture with cheese, decorate with greens.


Step 8

Send a vegetable basket in the oven, preheated to 220 degrees for 20 minutes. Bon appetit!