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Soup "Orange summer"

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Soup "Orange summer"

What is summer without fresh carrots? The season is just beginning, and so, you can prepare a wonderful soup-puree of carrots, oranges and ginger. Very tasty and unusual!


Cooking time 45 minutes Number of servings4

Ingredients for Soup "Orange summer"




Step-by-step instruction of cooking Soup "Orange summer"


Step 1

Carrots clean and cut into triangles. Onion peel, cut in half rings. Peel the ginger, finely chop.


Step 2

Fry in vegetable oil until soft.


Step 3

Of the oranges, squeeze the juice.


Step 4

Roasted vegetables put in a blender and puree them.


Step 5

Add water or broth to the blender and grind again.


Step 6

Pour into the pan. Add orange juice, curry, salt and pepper to taste. Bring to a boil, diminish the heat and cook for 15 minutes.


Step 7

Pour in the cream, add to taste the greens. Keep on heat for 2-3 minutes, turn it off. Ready!


Step 8

Poured into plates and serve. Bon appetit!


Step 9

Alternatively, serve cold.


Step 10