Pumpkin pancakes with filling
199 30 минут 2 порции
Hello! Found this recipe on one of the women's sites. On the Cook such recipes is not found, if is there, please forgive me. I decided to try cooked for dinner, very much. Hearty and delicious! Decided to share with You, cooks)))
Ingredients for Pumpkin pancakes with filling
- Zucchini - 2 PCs
- Chicken egg - 1 piece
- Flour - 4 tbsp
- Carrots - 1 piece
- Onion - 2 PCs
- Cheese - 100 g
- Garlic - 1-2 PCs
- Sour cream - 200 g
- Sunflower oil
Step by step instruction of cooking Pumpkin pancakes with filling
On a large grater to grate zucchini, squeeze out excess juice, onions, and carrots grate on a fine grater. Mix, add flour, egg, salt and pepper.
Fry on a hot griddle on both sides.
For the filling, chop the herbs, grate the cheese on a grater, garlic I also rubbed through a grater, but you can using a garlic crusher. Sour cream, cheese, herbs, garlic and salt to mix.
These are the pancakes turned out for dinner tonight. Help yourself! Bon appetit!