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Watermelon sorbet

Watermelon sorbet

Watermelon sherbet on the basis of Gabala halva.

Cooking time- Number of servings-

Ingredients for Watermelon sorbet

Step-by-step instruction of cooking Watermelon sorbet

Step 1

Take sugar and watermelon juice.

Step 2

Boil of them is that this syrup, so it was stringy.

Step 3

In the cooled syrup, add a little beaten egg white and mix with a whisk for 10 to 15 minutes to such a state.

Step 4

Then put on a very small fire, keep the fire and interfere to such a state that the ground was hot, but the protein is not folded (never miss a moment)!

Step 5

Take mixed nuts and soaked raisins.
Add in sugar and protein mass and mix for 5 minutes.

Step 6

It turns out this weight.

Step 7

Take the form, cover it with a plastic bag.

Step 8

Pour the mass into shape and leave to harden.

Step 9

Ready sweetness.
Drink tea with sorbet!