Cupcakes rye with poppy seeds and pineapple

78 - 40 минут 18 порции

I love poppy seeds in baked goods. Love to him was a lot. So I decided to bake cupcakes from rye flour, where there are a lot of poppy seeds, slices of sweet pineapple and dark chocolate. Turned out delicious cupcakes, soft and slightly damp...

Ingredients for Cupcakes rye with poppy seeds and pineapple

Step by step instruction of cooking Cupcakes rye with poppy seeds and pineapple

Шаг 1

You first need Mac pour boiling water. Cover and leave for an hour.

Шаг 2

Eggs need a mixer to beat with sugar.

Шаг 3

Add sour cream to eggs, stir.

Шаг 4

Pour in the egg mixture the sifted flour and soda. Mix well the dough.

Шаг 5

Add to the dough chopped pineapple slices, broken into pieces chocolate and Mac. Stir well and pour sour milk. The batter another good stir.

Шаг 6

The dough pour into molds. I got 18 small cupcakes.

Шаг 7

Bake in the oven for 25-30 minutes at a temperature of 175*C.
The finished cupcake sprinkle with powdered sugar.