Cupcakes rye with poppy seeds and pineapple
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I love poppy seeds in baked goods. Love to him was a lot. So I decided to bake cupcakes from rye flour, where there are a lot of poppy seeds, slices of sweet pineapple and dark chocolate. Turned out delicious cupcakes, soft and slightly damp...
Ingredients for Cupcakes rye with poppy seeds and pineapple
- Mac - 100 g
- Sugar - 1/2 stack.
- Chicken egg - 3 PCs
- Sour cream - 1/3 Stak.
- Dark chocolate - 50 g
- Pineapple - 5 PCs
- Rye flour - 200 g
- Soda - 1 tsp.
- Yogurt - 1/2 stack.
Step by step instruction of cooking Cupcakes rye with poppy seeds and pineapple
Шаг 1
You first need Mac pour boiling water. Cover and leave for an hour.
Шаг 2
Eggs need a mixer to beat with sugar.
Шаг 3
Add sour cream to eggs, stir.
Шаг 4
Pour in the egg mixture the sifted flour and soda. Mix well the dough.
Шаг 5
Add to the dough chopped pineapple slices, broken into pieces chocolate and Mac. Stir well and pour sour milk. The batter another good stir.
Шаг 6
The dough pour into molds. I got 18 small cupcakes.
Шаг 7
Bake in the oven for 25-30 minutes at a temperature of 175*C.
The finished cupcake sprinkle with powdered sugar.