Chicken legs stuffed with rice

220 - 90 минут 5 порции

Thought it would be like a pilaf with chicken, but I was wrong...

Ingredients for Chicken legs stuffed with rice

Step by step instruction of cooking Chicken legs stuffed with rice

Шаг 1

Boil the rice until soft.

Шаг 2

Finely chop the onion, grate the carrots. Onion and carrot fry in vegetable oil.

Шаг 3

Tomatoes cut into cubes, add to the pan the onions and carrots and fry until the tomato pieces become soft.

Шаг 4

Add the rice and curry, mix and leave on heat for another couple of minutes.

Шаг 5

Chicken legs salt, pepper, fill with stuffing. Stick with toothpicks.

Шаг 6

Spread in a baking dish (or baking pan) greased with vegetable oil. Top coat with mayonnaise.
Put into the oven for 40 minutes at a temperature of 230 degrees.