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Pie of tomato juice, I can not say that again, since tomato juice is, but have not found. When you eat it, it is not clear that there is tomato juice! Beautiful oranjevo yellow color pleasing to the eye! Try not to regret it!
Ingredients for Tomato pie
- Tomato juice - 1 Cup.
- Vegetable oil - 0,5 stack.
- Sugar - 1 Cup.
- Soda - 1 tsp.
- Flour - 1,5-2 stack.
- Vanilla sugar - 1 package.
- Chicken egg - 3 PCs
Step by step instruction of cooking Tomato pie
Products for cake.
Beat the eggs.
Add sugar and beat again.
Add soda slaked vinegar. (vinegar in the country was not extinguished in red wine).
Added tomato juice.
Here this color the dough, when mixed weight.
Added the flour and mixed.
The dough is poured into the form.
Put bake into the oven baked about 35 minutes on medium heat (but still better focus on your oven).
Pie got out of shape and turned.
Here the cooled cake sprinkled with powdered sugar!
Pie in the cut.
I have left a little bit of dough, and I made mini-cupcakes in the microwave!
Also went well!