Very comfortable, delicious mini-pizza, done in small pieces at once, cut nothing.
|Cooking time 35 minutes||Number of servings 7|
Cut the mushrooms.
Cut the rest of the ingredients (not finely).
Cut processed cheese.
Take yeast-free puff pastry.
A little roll out.
Cut into pieces.
Spread on a baking sheet.
Every piece of lubricated tomato paste.
Put a few slices of processed cheese.
Spread ham and egg roll.
Put marble cheese.
And finally the mushrooms.
Put some small amount of adzhika and tomato paste.
Put in preheated oven for 20 minutes (until the dough is well prepared, need at the bottom of the brass table to put the pan with water to increase humidity in the oven).
Get the pan.
Spread on a plate.