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Pasta "Country"

454 - 30 минут 6 порции

This recipe was born from what was in the garden, well, except for mozzarella. All the vacationers and summer resident noticed dedicated!

Table of content:

Ingredients for Pasta "Country"

Step by step instruction of cooking Pasta "Country"

Шаг 1

On the tomatoes make cross-cuts. Rinse out with boiling water, remove the skin and send in a blender.

Шаг 2

Red onion cut into half rings.

Шаг 3

Grind the garlic.

Шаг 4

Pepper cut into strips.

Шаг 5

The pan pour olive oil. Fry the onion, garlic and pepper for 5-7 minutes.

Шаг 6

Boil the pasta in salted water with a small amount of olive oil.

Шаг 7

To connect tomato puree, vegetable roast, soy sauce and fresh Basil. Warm up 5 minutes.

Шаг 8

Spaghetti recline in a colander, drain the water and drizzle with olive oil.

Шаг 9

Mozzarella cut into small slices.

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