Pasta "Country"

Step 1

On the tomatoes make cross-cuts. Rinse out with boiling water, remove the skin and send in a blender.

Step 2

Red onion cut into half rings.

Step 3

Grind the garlic.

Step 4

Pepper cut into strips.

Step 5

The pan pour olive oil. Fry the onion, garlic and pepper for 5-7 minutes.

Step 6

Boil the pasta in salted water with a small amount of olive oil.

Step 7

To connect tomato puree, vegetable roast, soy sauce and fresh Basil. Warm up 5 minutes.

Step 8

Spaghetti recline in a colander, drain the water and drizzle with olive oil.

Step 9

Mozzarella cut into small slices.