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Cottage cheese-Apple pie

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Cottage cheese-Apple pie

What can be tastier than Apple pie ? Right , cottage cheese and Apple! Today I get it and show as cheese cakes - my favorite !!! Only in this way can I feed the son of a cheese !


Cooking time 50 minutes Number of servings6

Ingredients for Cottage cheese-Apple pie




Step-by-step instruction of cooking Cottage cheese-Apple pie


Step 1

Sift the flour with baking powder, stir in sugar. Butter cut into small pieces, add to flour. Pour the cinnamon.


Step 2

Grind with your fingers until you get crumbs, I made it through the combine.


Step 3

Apples to clean .


Step 4

To the cream cheese add sour cream, sugar, vanilla and eggs, stir.
I did it with the help of a blender that the cheese was homogeneous.
Add the chopped apples .


Step 5

Heat-resistant form grease with oil.Vystelit baking paper split
Spread on the bottom 2/3 of the crumbs compacted.


Step 6

On the basis of the put the cheese - Apple mass, flatten and cover with remaining crumbs.


Step 7

Bake in a preheated 180 degree oven for 35 - 40 minutes, it all depends on your oven.